Some of our specialities include:
Barolo sausage
Fassone beef tartare
Pan fried squash blossoms
Our vitello tonnato (veal with creamy tuna sauce)
Tajarin, raviolini del plin, risotto al Nebbiolo
Old-fashioned braised beef with Barolo
Guinea fowl with local herbs
Rabbit alla cacciatora
All dishes are paired with seasonal vegetables and delicate fried semolina.
To finish:
Nonna's Chocolate Bonet
Alba Torrone nougat Semifreddo
Traditional hazelnut and fruit cakes
matched with some excellent local wines.
In addition to the a la carte menu we offer a fixed tasting menu for 38,00 € - drinks excluded.
Menus may be personalised for groups by contacting the restaurant directly.
P +39.0173.613.114 - M 333.63.48.039 - E info@anselmaitalia.com
Trattoria, Albergo, Bar
Piazza M. Cappellano, 3/A - 12050 Serralunga d'Alba
T +39.0173.328229 - E info@anselmaitalia.com
Closing day: Thursday
P.IVA 03812500043 - Cookie Policy
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